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healthbenefits

Posted on May 19, 2013

Not so guilty pleasure: Dark Chocolate

Guilty Pleasures/ Nutrition

not so guilty pleasure

I never thought I’d ever see the day I’d praise something that I don’t even enjoy eating! It’s not very like me to recommend the things I don’t like, but I guess I’d have to be fair once and a while so my promise to you is that I will not impose any of my personal feelings towards dark chocolate in this post (not intentionally anyways), instead, I will just give you cold hard facts on the benefits of consuming dark chocolate!

Just so we’re on the same page, I must say that if you really want to enjoy the health benefits of dark chocolate then you would have to be looking at the ones that contain over 70% cacao; the darker the chocolate, the less sugar and milk it contains and the closer it is to cacao, the secret behind it’s health benefits.

Cacao is probably one of the main sources of health benefits from the consumption of dark chocolate. The reason being that it produces neurotransmitters in the brain such as dopamine and serotonin which are associated with feelings of well-being and happiness…..

Do you see where I’m going with this???

It’s a natural anti-depressant! So don’t be afraid to indulge yourself with a bit of 70%+ if you’re feeling kinda down!

Alright so now you’re thinking, ”it might help me with my mood and I wouldn’t feel as down if I take a few squares of it, but what about the fat? Isn’t it as fattening as all the other chocolates out there???” I’m afraid not!! The fat that is in dark chocolate comes primarily from plants so it would be a lot healthier for you. It contains the fatty acid that is also found in olive oil and this promotes antioxidant activity and also prevents heart disease. So as long as you look for a dairy-free bar (which would contain more of the bad fat),  I can assure you that you have nothing to worry about if you’re taking these in small doses!

What about the beauty benefits?

Dark chocolate contains an antioxidant called flavinoid which are usually found in plants such as the cacao plant. These bad boys are associated with the anti-aging effects in the skin and the flavinoid found  in dark chocolate are greater than the antioxidants found in some berries. So if you’re feeling guilty about passing on the fruit salad the other day, you can forgive yourself!

Lastly, these flavinoids also absorb UV light which helps protect your beautiful skin from the sun. It also increases blood flow to the skin which improves your complexion and keeps your skin well hydrated.

Now that you know that dark chocolate isn’t all that bad, you no longer have to make this a secret pleasure. Just remember, the more bitter the chocolate, the higher the cacao content and the better it is for you! 🙂

If you’re not convinced, here’s a few more articles that you can read:

http://www.womenshealthmag.com/health/benefits-of-chocolate

http://www.rd.com/health/healthy-eating/3-health-benefits-of-dark-chocolate/

http://www.naturalnews.com/031959_dark_chocolate_antioxidants.html

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